Yay!
Are you still recuperating from the midweek Holiday?
We sure are.
It was fun to have a Holiday in the middle of the week...until it was time to get up for work the next morning.
Yesterday after work I had big plans to clean the house...but that never happened. :o)
I was just too hungover (figuratively not literally) from the 4th.
We had such a good time with the Family in Fillmore, and wish we were still there Parade Watching, BBQing, and Firework Gazing.
*Sigh*
Anyway, for the 4th of July BBQ we were on chips and soda detail. We hit an awesome sale, and ended up with quite the variety of chips. However, we forgot to leave said chips in Fillmore after the BBQ, and now have a surplus on our hands.
To fix this N8dogg decided that our next couple of meals needed to be chip friendly. So, I broke out some of our favorite sandwich recipes, and decided to share our all time favorite with you!
Yay!
I stumbled upon this recipe HERE at My Baking Addiction when N8dogg requested BBQ pulled pork...but with no BBQ sauce...?
The pork was excellent...but last night we didn't have any pork so I swapped it out for chicken instead, and it is most definitely a winner!
We are having leftovers tonight for sure, and maybe tomorrow too, and then hopefully by then the chips will be gone. :o)
Happy Friday!
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